Varietal 100% Tinta Fina (Tempranillo)
Alcohol 14.5% vol.
Residual sugar 1.40 g/l.
Total Acidity 5.30 g/l.
Oak 14 months in oak ( 60% American and 40% French)
Production 60.000 bottles
Cellaring potential 6 to 10 years

Terroir
From our own vineyards situated in an altitude of over 900 meters in Pesquera de Duero. Yields are less than 4,500 kg per hectare.

Tasting notes
This wine displays a deep red cherry color with violet edge. Intense in the nose with red fruits aromas and spicy and liquorices notes proper of its aging in barrel. A very delicate mouth, fleshy and elegant at the same time with a lingering finish.